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    Home » Recipes

    Gluten Free Friendly Desserts

    I don't do a lot of baking with gluten-free flour.  Many readers have had good success replacing all-purpose flour with an all-purpose 1:1 gluten-free flour, but you should expect that the results could be different when you substitute ingredients.  In this category you will find recipes that don't use flour, such as soft amaretti cookies and almond flour skillet cookie.

    • Almond Flour Skillet Cookie
    • Small Batch Peanut Butter Cookies
    • Sprinkle Rice Krispie Treats (with Vanilla)
    • Chewy and Fudgy Almond Brownies
    • Birthday Cake Protein Bars
    • Meringue Cookies {without cream of tartar}
    • Raspberry Hazelnut Cookies
    • SunButter Cups (Nut Free Snacks)
    • Soft Amaretti Cookies {Chewy Almond Cookies}
    • Almond Cookie Bars (with Coconut)
    • Frangipane Tart Recipe
    • Lemon Almond Cookie Bars with Dark Chocolate
    • Flourless Monster Cookies
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    Hi, I'm Tasia, a self-taught baker and enthusiastic home cook with over 25 years experience in the kitchen! I'm here to inspire you to have fun while creating food from scratch. I make approachable and nostalgic recipes for busy bakers that you will want to make again and again. The recipes you find here will mostly be sweet and sometimes savory.

    More about me →

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