A small batch of edible sugar cookie dough for one made just for eating! This quick and easy dough recipe is egg free and makes a single serving. Gluten free and vegan options also included.

Gather ingredients

In a small to medium bowl, use a spoon or spatula to combine the unsalted butter with the confectioners' sugar and kosher salt until the mixture is smooth and creamy.

Next add in the vanilla and mix until combined.

Now add the heat treated flour and mix until a thick cookie dough forms.

Use a spatula to mix sprinkles into the dough, if desired.

Personalize with holiday sprinkles or your favorite candy mix-ins.

The perfect snack for cookie dough lovers!

The BEST edible sugar cookie dough!  Grab the recipe and details via the link.  Enjoy!