CRÈME BRÛLÉE COOKIES

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Crème brûlée cookies are simple to make and are an elegant addition to any celebration! They are soft sugar cookies with a silky vanilla custard and a crisp caramelized topping.

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Gather ingredients

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Make the no bake vanilla creme brûlée custard.

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Pulse the dry ingredients, cold butter and cold cream cheese and sugars until the mixture becomes sandy in texture.

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Add the egg and vanilla and pulse until the dough comes together.

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Roll dough into 1 ½ tablespoon balls and then roll in the extra sugar.

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Add the creme brûlée to the baked cookies and top with sugar.

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Use a kitchen torch to brûlée the sugar.

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The BEST Creme Brûlée Cookies! Grab the recipe and details via the link. Enjoy!

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