This moist chocolate snack cake is made with buttermilk and cocoa powder for a light and tender cake. Top it with the best chocolate fudge frosting; perfect for anytime a chocolate cake craving hits!

Gather the ingredients

In a medium size bowl, sift together the flour and cocoa powder. Then whisk in the sugar, baking soda, baking powder and kosher salt.

In a small bowl, whisk together the eggs, buttermilk, vegetable oil and vanilla extract.

Add the wet ingredients to the dry and then add the hot water.  Whisk until combined.  Pour the batter into the prepared baking pan.

Bake for 25 - 30 minutes, until a toothpick comes out with just a few moist crumbs.  Allow the cake to cool in the pan set on a wire rack.

Make the fluffy chocolate fudge frosting.

Frost for the ultimate chocolate snack cake!!

The BEST moist chocolate snack cake!  Grab the recipe and details via the link.  Enjoy!